Truffle Mushroom Soup w/ Focaccia (5-6 pax)
Charcuterie Board (5-6 pax)
Roast Turkey (6-8 pax)
Honey Glazed Bone-In Gammon Ham (6-8 pax)
Porchetta w/ Spiced Honey Butter Roasted Pumpkin (6-8 pax)
Wagyu Tomahawk (4-5 pax)
Herbed Rack of lamb w/ Mint Chimichurri Sauce (5-6 pax)
Sticky Medjool Date Pudding w/ Twice Young Tahitian Vanilla Bean Ice Cream (5-6pax)
Assorted Handcrafted Tarts (6 Nos)
Twice Young x Kitchen Hands Signature Fleur De Sel Brown Butter Chocolate Chip Cookie Kit (36 Nos)
