Australia Angus tomahawk or Australia Wagyu MB4/5 Tomahawk (±1.2kg raw weight), Red Wine Jus, Butter, Thyme, Garlic, Smoked Salt, Roasting Instructions for uncooked/Reheating Instructions for cooked
What you need
Oven, Frying Pan, Pot, Salt, Pepper
*Ingredients may differ slightly depending on seasonal produce. Photos shown are for illustration only.