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Seafood Sundubu

Summary

Shellfish

15-20 Mins

Easy

Allergens

Egg, Shellfish, Soy, Fish

What We Provide

Onion, Garlic, Kimchi, Anchovy stock, Pepper paste, Tofu, Prawn, Squid, Sesame oil, Egg, Spring onion, Pepper flakes, Rice

What you need

Pot, Rice cooker/Pot, Oil

*Ingredients may differ slightly depending on seasonal produce. Photos shown are for illustration only.

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